Chefs inspired by our garden, our local suppliers, and the area’s tradition.
At the Compasses Inn we pride ourselves in providing the freshest and the most tasteful produce with a menu to cater for everyone. We also love to cater for everyone for drinks as well with a large variety of Alcohol and Soft Drinks to offer.
Check below to see all the information and to reserve your table!
All of our cocktails are freshly made in the bar using fresh fruit locally sourced from The New Forest.
We serve a heartly made full english breakfast included with all our in-house room rate. We also serve any walk-ins from 8:00 am till 9:30 am for £12.95 pp.
We pride ourselves on serving freshly made artisan coffee for the best possible taste. Ranging from Espressos to Lattes.
A piece of local business at the beating heart of the Inn.
Local breweries always have a special place in our heart. At the Compasses Inn we support our local Six Penny Brewery which is located just 4 miles away…
A favourite amongst our locals and newcomers the 6d Best offers a taste of a traditional dark ale whilst being light and refreshing to consume.
We love to support local trade.
We are proud to showcase a variety of ingredients and menu items. We have been trading with Damerham Trout Fisheries to provide our customers with some of the freshest sourced produce in The New Forest.
First-rate local butchers provide us with bespoke cuts of meat and game, and our fresh fish comes from as close as 400 yards away.
Behind the inn we have a walled garden, where we grow organic herbs & vegetables in order to prepare our delicious & hearty meals with produce as fresh as possible.
We serve tea and freshly ground coffee all day, and during the summer months we serve homemade cakes and cream teas.
Trained at Le Cordon Bleu, Erick honed his skills cooking with some of the great French chefs, in coveted kitchens in London, a double Michelin-starred restaurant in Tunbridge Wells, and Marco Pierre White's Chequers Inn.
A strong believer in keeping it simple and fresh, Erick is passionate about blending influences from his travels around the world with delightful traditional British cuisine.
Our talented head chef, Erick Walele
“At the Compasses Inn we pride ourselves on our delicious fresh produce with all of our chips being hand cut in the kitchen and our herbs being grown in our kitchen garden.”
Please Call us on 01725 518231 for any Enquiries.
Drinks menu
Draft Lagers
£5.70 Per Pint
/
£3.00 Half Pint
Birra Moretti
Italian Draft Lager 4.8%
£5.70 Per Pint
/
£3.00 Half Pint
£5.30 Per Pint
/
£2.80 Half Pint
Amstel
Dutch Draft Lager 4.1%
£5.30 Per Pint
/
£2.80 Half Pint
£5.80 Per Pint
/
£3.00 Half Pint
Madri
Spanish Draft Lager 4.6%
£5.80 Per Pint
/
£3.00 Half Pint
£5.00 Per Pint
/
£2.70 Half Pint
Fosters
Australian Draft Lager 4.0%
£5.00 Per Pint
/
£2.70 Half Pint
Draft Ales, Bitter & IPA
£5.30 Per Pint
/
£2.80 Half Pint
Proper Job
Cornish Grapefruit IPA Brewed in St Austell 4.5%
£5.30 Per Pint
/
£2.80 Half Pint
£5.30 Per Pint
/
£2.80 Half Pint
6d Best
Locally Brewed Dark Ale by Six Penny Brewery 3.8%
£5.30 Per Pint
/
£2.80 Half Pint
£5.80 Per Pint
/
£3.00 Half Pint
Beavertown Neck Oil
North London Brewed IPA 4.3%
£5.80 Per Pint
/
£3.00 Half Pint
Draft Cider
£5.40 Per Pint
/
£2.80 Half Pint
Thatchers Gold
Somerset Golden Cider
£5.40 Per Pint
/
£2.80 Half Pint
Red Wine
£5.00 125ml
/
£6.00 175ml
/
£7.70 250ml
/
£22 for Bottle
Merlot
Central Valley, Chile
£5.00 125ml
/
£6.00 175ml
/
£7.70 250ml
/
£22 for Bottle
£5.50 125ml
/
£6.50 175ml
/
£7.90 250ml
/
£22.50 for Bottle
Barramundi Shiraz
South East Australia
£5.50 125ml
/
£6.50 175ml
/
£7.90 250ml
/
£22.50 for Bottle
£5.90 125ml
/
£6.90 175ml
/
£8.40 250ml
/
£24.00 for Bottle
El Tesoro Malbec
'Reserve', Mendoza Argentina
£5.90 125ml
/
£6.90 175ml
/
£8.40 250ml
/
£24.00 for Bottle
£27.50 Bottle Only
Tempranillo Rioja Tinto,
Bodegas Navajas' Arjona. Spain
£27.50 Bottle Only
£37.50 Bottle Only
Bourgogne Rouge Pinot Noir
Vignerons de Bel-Air, Burgundy, France
£37.50 Bottle Only
White Wine
£5.00 125ml
/
£6.00 175ml
/
£7.70 250ml
/
£22.00 for Bottle
Pinot Grigio
'Amanti' Sicily, Italy
£5.00 125ml
/
£6.00 175ml
/
£7.70 250ml
/
£22.00 for Bottle
£5.50 125ml
/
£6.50 175ml
/
£7.90 250ml
/
£22.50 for Bottle
Chardonnay
Barramundi, South East Australia
£5.50 125ml
/
£6.50 175ml
/
£7.90 250ml
/
£22.50 for Bottle
£5.90 125ml
/
£6.90 175ml
/
£8.40 250ml
/
£24.00 Bottle
Sauvignon Blanc
'Marcel Martin' Loire France
£5.90 125ml
/
£6.90 175ml
/
£8.40 250ml
/
£24.00 Bottle
£6.90 125ml
/
£7.90 175ml
/
£9.50 250ml
/
£27.50 for Bottle
Marlborough Sauvignon Blanc
'Honu' New Zealand
£6.90 125ml
/
£7.90 175ml
/
£9.50 250ml
/
£27.50 for Bottle
£29.00 Bottle Only
Viogner
'Le Versant' Languedoc, France
£29.00 Bottle Only
£39.50 Bottle Only
Chablis, Albert Bichot
Burgundy France,
£39.50 Bottle Only
Rose Wine
£5.50 125ml
/
£6.00 175ml
/
£7.70 250ml
/
£22.00 for Bottle
White Zindandel Rose
'Compass Point', California, U.S.A
£5.50 125ml
/
£6.00 175ml
/
£7.70 250ml
/
£22.00 for Bottle
£5.50 125ml
/
£6.50 175ml
/
£7.90 250ml
/
£22.50 for Bottle
Pinot Grigio Blush Rose
'Amanti' Sicily, Italy
£5.50 125ml
/
£6.50 175ml
/
£7.90 250ml
/
£22.50 for Bottle
£6.90 125ml
/
£7.90 175ml
/
£9.50 250ml
/
£27.50 for bottle
Soliel des Alpes
Hautes de Provence, France
£6.90 125ml
/
£7.90 175ml
/
£9.50 250ml
/
£27.50 for bottle
Prosecco, Champagne and Port
£9.50 Baby Bottle
/
£29.00 Full Bottle
Brut Prosecco
'Corta Alta' Extra Dry, Veneto, Italy
£9.50 Baby Bottle
/
£29.00 Full Bottle
£29.95 Half Bottle
/
£59.50 Full Bottle
Joseph Perrier Champagne,
'Cuvee Royal', Brut NV
£29.95 Half Bottle
/
£59.50 Full Bottle
£4.50 50ml Serving
Sandeman Late Bottled Vintage Port
Oporto, Portugal,
£4.50 50ml Serving
Vodka
£3.30 per 25ml Serving
Smirnoff Vodka
English Distilled Vodka
£3.30 per 25ml Serving
£3.50 per 25ml Serving
Absolute Vodka
Swedish Distilled Vodka
£3.50 per 25ml Serving
£4.00 per 25ml Serving
Grey Goose
French Distilled Vodka
£4.00 per 25ml Serving
Brandy & Cognac
£5.10 per 25ml Serving
Martell
French Cognac
£5.10 per 25ml Serving
£3.95 per 25ml Serving
Three Barrels
French Cognac
£3.95 per 25ml Serving
£5.00 per 25ml Serving
Veccia Romagna
French Brandy
£5.00 per 25ml Serving
£4.00 per 25ml Serving
Courvoisier
French Cognac
£4.00 per 25ml Serving
Rum
£3.60 per 25ml Serving
Captain Morgan's Spiced
Caribbean Spiced Rum
£3.60 per 25ml Serving
£3.60 per 25ml Serving
Captain Morgan's Dark
Caribbean Dark Rum
£3.60 per 25ml Serving
£3.40 per 25ml Serving
Malibu
Caribbean Coconut Rum
£3.40 per 25ml Serving
£4.10 per 25ml Serving
Bacardi
Cuban White Rum
£4.10 per 25ml Serving
£4.50 per 25ml Serving
Diplomatico
Premium Caribbean Spiced Rum
£4.50 per 25ml Serving
£4.20 per 25ml Serving
Mount Gay
Barbados Rum
£4.20 per 25ml Serving
£4.50 per 25ml Serving
Kraken
Caribbean Spiced Rum
£4.50 per 25ml Serving
Gin
£3.85 per 25ml Serving
Bombay Sapphire
English Distilled Dry Gin
£3.85 per 25ml Serving
£4.00 per 25ml Serving
Gordon's Sicilian Lemon or Pink English Distilled Flavoured Gin
£4.00 per 25ml Serving
£4.85 per 25ml Serving
Tanqueray
English Distilled Dry Gin
£4.85 per 25ml Serving
£4.30 per 25ml Serving
Whitney Neil Parma Violet, Pineapple or Raspberry Gin
£4.30 per 25ml Serving
£4.85 per 25ml Serving
Hendricks
Scottish Distilled Dry Gin
£4.85 per 25ml Serving
£4.30 per 25ml Serving
Monkey 47
German Distilled Slow Gin
£4.30 per 25ml Serving
£5.20 per 25ml Serving
Bathtub Gin
£5.20 per 25ml Serving
Whiskey
£6.10 per 25ml Serving
Glenfiddich
Scotch Whiskey
£6.10 per 25ml Serving
£3.50 per 25ml Serving
Jamesons
Irish Malt Whiskey
£3.50 per 25ml Serving
£6.00 per 25ml Serving
Glen Moray
Single malt Scotch Whiskey
£6.00 per 25ml Serving
£6.10 per 25ml Serving
Highland Park
12 Year Old Single Malt Scotch Whiskey
£6.10 per 25ml Serving
£5.50 per 25ml Serving
Jura
10 Year Old Single Malt Scotch Whiskey
£5.50 per 25ml Serving
£4.50 per 25ml Serving
Haig Club
Single Malt Scotch Whiskey
£4.50 per 25ml Serving
£3.50 per 25ml Serving
Famous Grouse
Blended Scotch Whiskey
£3.50 per 25ml Serving
£3.70 per 25ml Serving
Jack Daniels
Tennessee Sour Mash Whiskey
£3.70 per 25ml Serving
Liqueur
£3.50 Per 25ml Serving
Ginger Wine
£3.50 Per 25ml Serving
£3.30 Per 25ml Serving
Pernod
£3.30 Per 25ml Serving
£3.60 Per 25ml Serving
Martini
£3.60 Per 25ml Serving
£4.00 Per 25ml Serving
Campari
£4.00 Per 25ml Serving
£4.50 Per 50ml Serving
House Port
£4.50 Per 50ml Serving
£4.20 Per 50ml Serving
Sherry
£4.20 Per 50ml Serving
£4.30 Per Serving
Jagerbomb
£4.30 Per Serving
£3.40 Per 25ml Serving
Archers
£3.40 Per 25ml Serving
£3.80 Per Serving
Sambuca
Available in Banana, Raspberry or Liquorice Flavour
£3.80 Per Serving
£4.10 Per Serving
Skittle-Bomb
£4.10 Per Serving
£3.10
Sourz
Available in Apple or Raspberry Flavoured.
£3.10
Cocktails
£9.95
Long Island Iced Tea
A Long Blend with Smirnoff Vodka, Jose Cuervo Tequila, Bacardi White Rum, Cointreau Orange Liqueur and a dash of Cola served on the rocks.
£9.95
£9.50
Margarita
Tequila, Grand Marnier, Cointreau, Lime Juice.
£9.50
£9.50
Mojito
Bacardi Rum, Sugar, Fresh Mint, Lime Juice. Served on Crushed Ice.
£9.50
£8.50
Cosmopolitan
Smirnoff Vodka, Cointreau, Lime Juice and Cranberry Juice.
£8.50
£8.45
Kir
Dry White Wine with Creme de Cassis.
£8.45
£9.50
Kir 'Superiore'
Prosecco with Creme de Cassis.
£9.50
£9.95
Espresso Martini
Smirnoff Vodka, Espresso, Sugar Syrup, Tia Maria, Kahlua.
£9.95
Bottled Drinks
£3.60
Holsten Pils
German Bottled Pilsner
£3.60
£4.00
Desperados
Mexican Tequila infused Lager
£4.00
£3.75
San Miguel 0.0%
Alcohol Free Spanish Lager
£3.75
£4.00
Peroni
Italian Bottled Lager
£4.00
£3.75
Brew-Dog 0.0%
Alcohol Free IPA
£3.75
£4.50
Old Mout Berries
Mixed Berries Flavoured Bottled Cider
£4.50
£4.50
Old Mout Kiwi
Kiwi Flavoured Bottled Cider
£4.50
£4.50
Old Mout Strawberry and Apple
Strawberry and Apple Flavoured Bottled Cider
£4.50
£4.50
Boondoggle
Bottled Dark Ale from Ringwood Brewery
£4.50
Soft Drinks
£4.00 Per Pint
/
£2.10 Half Pint
Cola
£4.00 Per Pint
/
£2.10 Half Pint
£4.00 Per Pint
/
£2.10 Half Pint
Lemonade
£4.00 Per Pint
/
£2.10 Half Pint
£3.00 Per Pint
/
£1.50 Half Pint
Lime & Soda
£3.00 Per Pint
/
£1.50 Half Pint
£2.15 Per Half Pint Serving
Fruit Juice
Available in Apple, Cranberry, Orange or Tomato
£2.15 Per Half Pint Serving
£2.10 Per Bottle
Fever-Tree Bottled Tonic Water
Available in Regular, Light or Elderflower Flavoured
£2.10 Per Bottle
£3.10 Per Bottle
J20
Available in Apple and Rasberry/Apple and Mango or Orange and Passionfruit.
£3.10 Per Bottle
£3.10 Per Bottle
Appletiser
Refreshing Sparkling Apple Flavoured Drink
£3.10 Per Bottle
£3.00 Per Bottle
Bottle of Coca Cola
Available in Regular or Diet
£3.00 Per Bottle
£3.10 Per Bottle
Ginger Beer
Non Alcohol Variant
£3.10 Per Bottle
£4.10 Per Pint
/
£2.10 Half Pint
Orange & Lemonade
£4.10 Per Pint
/
£2.10 Half Pint
£3.60 For Large Bottle
/
£2.00 Small Bottle
Bottled Still or Sparkling Water
£3.60 For Large Bottle
/
£2.00 Small Bottle
£2.00 Per Pint
/
£1.00 Half Pint
Soda Water
£2.00 Per Pint
/
£1.00 Half Pint
£1.80 Per Bottle
Fruit Shoot
Available in Summer Berries or Orange
£1.80 Per Bottle
Hot Drinks
£3.00 Per Serving
English Breakfast Tea
£3.00 Per Serving
£3.10 Per Serving
Herbal/Flavoured Tea
£3.10 Per Serving
£3.95 Regular Serving
/
£1.00 Extra For Cream and Marsh-Mellows
Hot Chocolate
Available with Cream and Marsh-Mellows
£3.95 Regular Serving
/
£1.00 Extra For Cream and Marsh-Mellows
£3.20 Per Serving
Latte
£3.20 Per Serving
£3.10 Per Serving
Cappuccino
£3.10 Per Serving
£2.95 Per Serving
Black Coffee
£2.95 Per Serving
£3.10 Per Serving
Flat White
£3.10 Per Serving
Bar Deals & Offers
£15 for 5 shots
Any Flavoured Sourz Shots
£15 for 5 shots
£17 For 5 shots
Any Tequila or Sambuca
£17 For 5 shots
£19 for 5 Servings
Jager-Bombs or Skittle-Bombs
£19 for 5 Servings
£22 for 5 Bottles
Any Bottled Lager
£22 for 5 Bottles
£22 for 5 Bottles
Any Bottled Cider
£22 for 5 Bottles
Please call us on 01725 518231 for any Enquiries.
Pub classic and Bistro menu
Starters
£4.95
Marinated Mixed Olives
With Granary Bread and Balsamic Dips
£4.95
£6.95
Soup Of The Day
Served with Warm Crusty Bread and Herb Butter
£6.95
£6.95
Cheesy Nachos
Spicy Tomato Salsa and Guacamole
£6.95
£7.50
Compasses Pork Scotch Egg
Served with Pickle and Dressed Leaves
£7.50
£7.95
Teriyaki Chicken
Traditional Sticky Sauce Made of Soy, Mirin and Sugar
£7.95
£8.50
Smoked Duck
Slightly Smoked with Hoi Sin served with Cucumber and Beetroot
£8.50
£7.95
Smoked Salmon
Served with Cream Cheese and Beetroot Pickle
£7.95
£8.95
King Prawn Tempura
Battered in Thai Style & Sweet Chilli Lime
£8.95
(All roast Served with roast Potatoes, Seasonal Veg, Gravy, Cheesy Cauliflower and Yorkshire Pudding) GF Available without yorkshire.
Sunday Lunch
£15.95
Beef Roast
The Farmers Butchers (Local Suppliers) Slow Cooked Roast Beef
£15.95
£15.95
Lamb Roast
The Farmers Butchers Slow Cooked Roast Leg of Lamb
£15.95
£15.95
Chicken Roast
The Local Farmers Slow Cooked Roast Chicken
£15.95
£15.95
Pork Roast
The Farmers Butchers Slow Cooked Roast Pork
£15.95
£13.95
Nut Roast (VEGAN)
New Forest Wild Mushroom Nut Roast, Red Cabbage and Broccoli
£13.95
Compasses Burgers
All Burgers come with Home Cut Chips, Coleslaw, and a Toasted Brioche Bun
£14.95
Compasses Beef Burger
Gherkins, Relish Mayo, Tomato, Baby Gem and Cheddar Cheese
£14.95
£14.95
Crispy Chicken Burger
Beer Battered Crispy Butter Chicken with Gherkins, Relish Mayo, Tomato, Baby Gem and Cheddar Cheese
£14.95
£16.95
Dirty Lamb Burger
Bacon, Hash Brown, Pickled Onion, Cheddar Cheese, Onion Ring, Gherkins, Relish Mayo, Tomato and Baby Gem
£16.95
£13.95
Falafel Plant Burger (V)
Delicately Spiced Middle Eastern Style Snack Made with Chickpeas and Onion. Suitable for Vegetarians and Vegans
£13.95
Pub Classics & Bistro Mains
£23.95
8oz Sirloin Steak
Chunky Chips, Flat Mushrooms, Grilled Tomatoes and Peas Served with Pepper Corn Sauce
£23.95
£20.95
Linguine Di Mare
Prawns, Clams, Squid, Scallops with Cherry Tomatoes and White Wine
£20.95
£20.50
Pan-Fried Fillet of Sea Bass
Herbed Crushed New Potatoes, Curley Kale and White Wine Creamy Sauce
£20.50
£15.50
Honey Roasted Ham Egg & Chips
Coleslaw and Dressed Salad
£15.50
£14.95
Battered Fish and Chips
Real Ale Battered with Hand-Cut Chips, Peas and Tartar Sauce
£14.95
£16.50
Scampi and Chips
Hand-Cut chips, Peas and Tartar Sauce
£16.50
Super Salads
£12.95
Traditional Greek Salad
Red Onion, Peppers, Tomato, Cucumber, Croutons and Feta Cheese
£12.95
£11.95
Chicken Caesar Salad
Grilled Chicken Breast, Parmigiana, Anchovies, Romain Lettuce and Croutons
£11.95
£10.50
Tricolour Salad
Buffalo Mozzarella, Beef Tomato and Pesto dressed in Virgin Olive Oil
£10.50
£12.95
Smoked Ducked Salad
Served with Soya and Honey
£12.95
Kids Menu
£11.95
Fish and Chips with Peas
£11.95
£11.95
Chicken Goujon, Chips and peas
£11.95
£11.95
Scampi, Chips and peas
£11.95
£11.95
Sausage, chips and peas
£11.95
Desserts
£1.50 per scoop
Selection of New Forest Ice Cream
£1.50 per scoop
£7.95
Baileys Créme Brülée
Trinity Cream, Rich Custard Base with Caramelised Sugar
£7.95
£7.50
Apple Pie
With Custard and Madagascan Vanilla Ice Cream
£7.50
£7.95
Chocolate Brownie
Served with Madagascan Vanilla Ice Cream
£7.95
£6.50
Waffle
Creamy Caramel Sauce with Ice Cream
£6.50
£6.95
Eton Mess
Raspberry Sauce
£6.95
Sides
£4.00
Hand Cut Chips
£4.00
£4.00
Cheesy Chips
£4.00
£4.00
Garlic Cheese Bread
£4.00
Please call us on 01725 518231 for any Enquiries.
Nepalese Gurkha Kitchen
Nibbles
£1.00
Papadum (Plain or Spicy)
£1.00
£2.95
Tray of Authentic Nepalese Aacher
Recommended with Papadum
£2.95
£2.95
Raita
Diced Cucumber, Onion and Carrots mixed with Black Salt
£2.95
Starters
£5.50
Pyaaji
Crispy Onion Fritters in Oil with Gram Flour & Herb Spices and Aacher
£5.50
£7.50
Veg Singada
Deep fried Filo Pastry filled with Spiced & Herb of Potatoes. Served with Tamarind Clay Oven
£7.50
£7.50
Poleko
Chicken Marinated with Special Himalayan Herb & Spices and Cooked in Tandoori Clay Oven
£7.50
£7.50
Fish Pakoda
Tilapia Fish Balls Battered in Nepalese Spices. Served with Tartare Sauce
£7.50
£7.50
Chicken Lollipop
Chicken Lollipops marinated with Nepalese Spices. Served with Tomato and Mango Sauce.
£7.50
£6.95
Choila (Medium Hot)
Authentic Kathmandu Newari Snack in Nepal. Chicken Marinated and Cooked with a Most Unique Blend of Spices & Herbs
£6.95
£7.50
Jhir
Minced Lamb Marinated with Spices and Grilled in Tandoori Clay Oven
£7.50
£6.95
Mo:Mo (Steamed or Fried)
Most popular Nepalese street food. Steamed Dumplings filled with Chicken and Traditional Herb & Spices.
£6.95
£9.50
Jhinga
King Prawns Marinated in Chef's Unique Herb & Spices and Cooked in Tandoori Clay Oven
£9.50
£10.95
Panchey Baaja Tapas
Mixed of Pyaaji, Singada, Poleko Chicken and Lamb Jhir
£10.95
Mains
£13.95
Sherpa Ko Tarkari
Tender Pieces of Lamb cooked with Yoghurt and Mixed Pepper. Nepalese authentic cooking with a touch of Nutmeg and Himalayan Herb & Spices
£13.95
£13.75
Piro-Piro Maasu
Tender Pieces of Lamb cooked in Special Nepali Sauce with Green Pepper, Fresh Cream, Spring Onion and Red wine
£13.75
£14.95
Gurkha Ko Khasi
Goat Meat on the Bone has always been the favourite of the Gurkhas. Cooked authentically with traditional Nepalese Herbs and Spices
£14.95
Meat and Spinach Cooked with Onion, Tomato & Nepalese Spices
Gurkhali Saag Maasu
(Choice of Lamb or Chicken)
Meat and Spinach Cooked with Onion, Tomato & Nepalese Spices
£14.50
/
£13.50
£14.50
/
£13.50
£12.95
Khursani Kukhura (Medium Hot)
Free Range Chicken Cooked with Mixed Peppers, Onions, Green Chillies and Spicy Tomato with Herb Chilli Sauce
£12.95
£13.50
Kathmandu Chicken
This dish originates from the valleys of Kathmandu in Nepal. Cooked in Chef's Unique Sauce, Tomato, Pepper, Ginger & Garlic. Onion and a Blend of Traditional Spices
£13.50
£12.95
Honey Hunter Chicken
Traditional tribal curry of the mountain people of Nepal who gather honey from high cliffs. Cooked with Cashew Nut Sauce, Coconut Powder, Cream and a Touch of Honey.
£12.95
£14.95
Pahaad Ko Maachha
Dices of Salmon Cooked in Chef's Signature Sauce in authentic Nepalese Style
£14.95
£13.95
Dharaney Bungur
A very popular dish in the eastern part of Nepal. Diced of Grilled Pork Belly Cooked with Fresh Spinach, Tomato Sauce, Onion, Ginger & Garlic and Cumin Seeds
£13.95
£14.95
Tarai Ko Karai
Indigenous people of southern part of Nepal residing in a very farmed land created this dish. Tender pieces of Minced Lamb, Succulent Diced Chicken and Prawn Cooked with Garlic, Ginger, Spring Onion, Mixed Pepper, Coriander and Traditional Sauce
£14.95
Cooked in Worcestershire Sauce, Lemon Juice and Fresh Cream. Topped with Cheese and Pinch of Nutmeg
Mazzako Tarkari
(Choice of Lamb or Chicken)
Cooked in Worcestershire Sauce, Lemon Juice and Fresh Cream. Topped with Cheese and Pinch of Nutmeg
£13.50
/
£12.95
£13.50
/
£12.95
£14.95
Samundra Ko Raaja
Prawns, Scallops and Clams Cooked in Chef's Special Sauce with Lemon Juice, Tomato, Onion, Ginger and Nepalese Herb & Spices
£14.95
Chef's special (Indian)
£12.95
Chicken
£12.95
£13.95
Lamb
£13.95
£11.95
Veg
£11.95
£14.95
Prawn
£14.95
Tikka Masala Mild
Cooked with Creamy Tomato Sauce and Cream
Korma Mild
Cooked with Cashew, Coconut and Herbs in Creamy Sauce
Butter Chicken Mild
Marinated Chicken Breast Cooked with Cashew Nut, Tomato Gravy, Butter and Cream
Coriander
Jalfrezi Medium
Cooked with Tomato, Onion, Chop Masala, mixed Pepper, Green Chilli and Fresh
Coriander
Indian Garam Masala Medium
Cooked in a tomato Sauce, Onion, Green Chilli and Indian Garam Masala
Dhansak Mild
Cooked with Yellow Lentil, Onion, Ginger & Garlic and Tomato Sauce
Madras Dhansak Medium
South Indian Dish with Hot & Spicy Flavours of Ginger, Garlic, Tomato and Lemon Juice
Rogan Josh
Cooked with Ginger, Garlic, Onion, Tomato, Herbs and Spices
Served with Raita
Biryani
Rice cooked with Herbs, Spices and Yoghurt
Served with Raita
£16.95
Goat
£16.95
£15.95
Lamb
£15.95
£17.95
Prawn
£17.95
£14.95
Chicken
£14.95
£13.95
Veg
£13.95
Vegetable Sides
£6.50
Navratna Sabji
Stir Fried Fresh Broccoli, Cauliflower, Mushrooms, Courgette, Peas and Potatoes
£6.50
£5.95
Saag ra Aloo
Potatoes and Spinach Cooked with Herbs and Spices
£5.95
£5.50
Hariyo Saag
Fresh Spinach Cooked in Nepalese Style
£5.50
£6.95
Paneer Masala (Indian Dishes)
Paneer Cooked with Tomato, Cream, Cashew and Butter
£6.95
£5.95
Jhaneko Daal
Fried Yellow Lentils Fried with Fresh Ginger, Garlic,
£5.95
Rice and Breads
£4.00
Basmati Rice
£4.00
£4.50
Pilau Rice
£4.50
£4.95
Coconut Rice
£4.95
£4.95
Egg Fried Rice
£4.95
£4.95
Mushroom Rice
£4.95
£4.00
Plain Naan
£4.00
£4.50
Garlic Naan
£4.50
£4.95
Peshwari Naan
£4.95
£4.95
Cheesy Naan
£4.95
£5.25
Cheesy & Garlic Naan
£5.25
£4.95
Keema Naan
£4.95
Tandoor
£17.95
Aayoo Gurkhali
Marinated and cooked in clay Tandoor Oven. Chicken Breast or Leg Piece, Lamb Kebab, King Prawn, Paneer, Peppers, Onion and Tomato
£17.95
£14.95
Thulo Bhale
Marinated Boneless Chicken Pieces with Special Nepalese Spices. Cooked in Clay Tandoor Oven
£14.95
£16.95
Himal ko Maachha
Diced of Salmon Marinated in Nepalese Herbs and Spices. Cooked in Clay Tandoor Oven
£16.95
£17.95
Koshi Ko Jhinga
King Prawns Marinated with Nepalese Herbs and Spices
£17.95
Please call us on 01725 518231 for any Enquiries
Festive December Menu
3 Courses - £25.95pp, 2 Courses - £21.95pp
Starters
Roasted Butternut Squash Soup
With Warm Crusty Bread
Game Terrine
With Fruit Pickle
Nepalese Gurkha Tapas
Mixed of Pyaaji, Singada and Poleko Chicken
Mains
Roasted Crown of Turkey
Apricot Stuffing, Orange Carrots, Parsnips, Roast Potatoes, Brussel Sprouts and Pigs In Blankets
Whole Roast Trout
Pam Puree, Tender Stream, and Herb Butter
Sherpa ko Tarkari (Gurkha Menu) with Pilau Rice
Tender Pieces of Lamb cooked with Yogurt and Mixed Pepper. Authentic Nepalese Cooking with a Touch of Nutmeg and Himilayan Herbs & Spice
Aubergine Steak (V)
A mixture of Honey and Miso Paste Sauce and Watercress
Desserts
Mango Pancotta
With Fresh Mango Diced
Christmas Pudding
Served with Brandy Sauce
Poached Peaches
With Silky Smooth Vanilla Cream
Please call us on 01725 518097 for any Enquiries.
Christmas Day Lunch Menu
Adult £89.00pp, Child £45.00pp
Starters
Soup de Jour
Cream of Butternut Squash with a Warm Crusty Roll
Ham Hock Croquettes
with Pea Puree, Toasted Caramelised Figs
Salmon Gravlax
Blood Orange, Herve Oil
Arancini
Red Pepper Sauce with Parmesan
Intermediate Course
Gurkha Mix Sizzler
Palate Cleanser
Champagne Sorbet with Raspberry Caviar
Mains
Traditional Roast Choice of Turkey, Lamb, or Nut Roast
Served with all of the Trimmings, Roast Potatoes, Pigs 'n' Blankets, Stuffing, Caramelized Onion, Honey-roasted Carrots & Parsnips, Brussel Sprouts, Cranberry Sauce, Roasted Jus
Monk Fish
Herb Crusted Monk Fish, Buttered Samphire, Baby Potatoes, Tomato & Garlic Giner Sauce
Desserts
Christmas Pudding
Served with Brandy Sauce
Chocolate Tart
with Salted Caramel Ice Cream
Créme Caramel
Book a table
Please Reference our food service times in the above section before reserving a table.